Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds / America's Test Kitchen.
"A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds"-- Provided by publisher.
Record details
- ISBN: 9781948703321
- ISBN: 1948703327
- Physical Description: ix, 430 pages : illustrations (chiefly color) ; 28 cm
- Publisher: Boston, MA : America's Test Kitchen, ©2020.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Cooking (Meat) |
Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Lehigh Valley Library System. (Show)
- 1 of 1 copy available at Allentown Public Library System.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Allentown Public Library | 641.66 MEAT (Text) | 34455006748087 | Adult Nonfiction 1st FL | Available | - |